In the August/September 2008 issue of Cook's Country magazine, there is an article on "Cornell Barbecued Chicken", or, as people from Buffalo might be inclined to call it "Chivetta's Chicken". In the bottom left corner of the page with the article with information on Robert Baker.
As soon as I read the name "Robert Baker", I knew the article would mention two things. 1: He is dead. 2: He invented chicken nuggets.